About

Since opening its doors in Brighton four years ago and immediately breaking into condé nast traveller's hot list, drakes has set a high standard, receiving multiple awards for design, service, quality and food.

These achievements and standards are also apparent at 'The Restaurant At Drakes'. Through the continued talents and skills of highly acclaimed head chef Andrew MacKenzie, The Restaurant has continued to build on the outstanding reputation it had previously built, recently achieving 2 AA rosettes for the high standards of food quality.